Ebi topped with avocado and cooked scallops. Option to deep fry (+1.00)

Salmon, jalapenos, lemon, spicy krab, and cilantro teriyaki, ponzu sauce, and spicy sauce

(no rice) Tuna, spicy krab, avocado, torched with jalapenos, onions, topped with crystal shrimp ponzu sauce, teriyaki sauce, orange sauce

Snapper, ceviche habanero, lemon slices, cilantro ponzu sauce chili/sesame oil

Salmon, avocado, ceviche habanero teriyaki sauce, chili/sesame oil

Tobiko, and quail egg

Ebi, cooked scallop mix, and seaweed salad teriyaki sauce

Escolar, torched with onions, jalapenos, ponzu chili/sesame oil, and teriyaki

Tempura sweet potato and sprouts, wrapped in hamachi, topped with jalapenos, lemon, tobiko, and wasabi sauce

Torched hamachi belly, and yuzu kosho, ponzu sauce